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sábado, 13 de octubre de 2012

Fruit Salad with Frozen Yogurt


Ingredients

3 Tablespoons honey
3 Tablespoons lemon juice
1 medium apple, cored and chopped
1 medium plum, pitted and sliced
1 large orange, peeled and sliced into ¼- inch rounds
1 large grapefruit, peeled and sectioned
1 medium banana, peeled and sliced into rounds
1 quart frozen vanilla yogurt

Procedure

In a large bowl, whisk together the honey and lemon juice. Stir in the fruit, and serve topped with a scoop of frozen yogurt.