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The World of the Food Recipes
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sábado, 13 de octubre de 2012
Tomato and Coriander Salad
Ingredients
½ cup fresh coriander leaves, chopped
1 small hot chili pepper, seeded and finely
chopped
5 medium ripe tomatoes, peeled
4 Tablespoons fresh lemon juice
¼ cup virgin olive oil
1 teaspoon salt
Procedure
Cut
the peeled tomatoes
and place in
a bowl
.
Sprinkle
chopped coriander
over the tomatoes
.
Mix the
chopped
chili
pepper
with
lemon juice
and 1
teaspoon salt
.
Whisk
the olive oil
into the mixture
.
Pour over
the tomatoes
and
cilantro
.
In spanish
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