Ingredients:
1 tray of raspberries disinfected
1 liter of cold mineral water
1 ounce of vodka
Preparation:
Reserve a raspberry for every cup ready to serve. The rest make it puree with a spoon. Serves 3 tablespoons raspberry puree in the bottom of the champagne glasses, 1 ounce vodka and finish filling with cold mineral water. Drop a whole raspberry in each drink as decoration.
1 tray of raspberries disinfected
1 liter of cold mineral water
1 ounce of vodka
Preparation:
Reserve a raspberry for every cup ready to serve. The rest make it puree with a spoon. Serves 3 tablespoons raspberry puree in the bottom of the champagne glasses, 1 ounce vodka and finish filling with cold mineral water. Drop a whole raspberry in each drink as decoration.
